The colorful interior of the establishment recreates the atmosphere of an old Georgian house - brick walls, mirrors in vintage frames, retro hangers, antique crystal.
The restaurant guests are presented with an assortment of traditional Georgian dishes. The main emphasis is on the variety of khachapuri - Ossetian, Lobiani, Megrelian, Gurian, Imerta, Adjarian, Kubdari.
In addition, "99 LARI" presents various dishes that are cooked in the tandoor - chicken, beef, pork and lamb kebab, trout, lamb and pork shashlik, lamb rack, quail, assorted shashliks.
Among the branded items on the menu are:
baked vegetables with nut butter,
chikhirtma,
bozbash with lamb,
khinkali,
ojakhuri,
chakhokhbili,
canakhi,
dolma.
For lovers of sweets, a dessert card is presented, where the signature delicacies are yogurt with nuts and honey, honey baklava and Napoleon Dynamite cake.
The alcoholic card of the restaurant "99 LARI" is a range of specialty Georgian wines.