TOP 10 Restaurants for New Year's Parties and Banquets in Kyiv

Rose Family

Restaurants Rose Family — ODESA, Spicy NoSpicy, and Buti Sofie Rose Family — are not just a chain of restaurants, but a family business with over 40 years of history, managed by three generations of women. Each venue has its own character, but they are all united by one philosophy: to celebrate life sincerely, beautifully, and with taste.

ODESA — a stylish restaurant at the crossroads of cultures and flavors. The European menu is complemented by Black Sea fish and seafood. For special occasions, there is a separate hall that can be rented for a private event.

Spicy NoSpicy — a Pan-Asian restaurant with character. Its concept is built around the influence of spices on mood and human sensations. New flavors are complemented by a signature cocktail menu — served at a massive seven-meter bar in the center of the hall.

Buti Sofie — an elegant space near the walls of St. Sophia’s Cathedral. In winter, it is cozy and intimate, while in warm seasons, it opens up to a blooming terrace garden. The venue is often chosen for dates and intimate evenings, and in winter, it can even be rented entirely for a private celebration.

For those looking for a special place for a New Year’s banquet or party, simply leave a request — the Rose Family team will select the perfect format, assist with organization, and create a festive atmosphere you’ll want to repeat.

Argentina Grill

A lively atmosphere with a touch of Argentinian vibe. Here you can both relax and have fun, as the restaurant has several halls. The Obolon location has two floors; the second floor features a large hall suitable for any celebration, accommodating up to 150 guests. You can also organize an intimate gathering with family and friends in a separate hall. There is an option to close the restaurant exclusively for your event.

Unique features and conditions for corporate events:

• possibility to celebrate with your own drinks without a minimum order
• expanded special banquet menu
• we can organize a "tomorrow" celebration
• spacious interior

You can invite an animator, live music, or a host for your celebration or corporate event. The team is always happy to help choose a location for your photo zone.
Food & Drink: signature dishes of modern Argentinian cuisine. Large selection of alcohol, including wines. Many signature cocktails. Parking, technical support for presentations, and Wi-Fi are available.

• For reservations: call +38 067 215 26 26
• From the menu: EMPANADA DE QUESO — 119 UAH, PATE CON BRUSCHETTA — 299 UAH, SALCHICHA PARRILLERA — 455 UAH, PROVOLETTA — 619 UAH, CORDERO CON VERDURAS — 899 UAH.
• Address: 22 Anna Akhmatova St., 27b Petra Sahaidachnoho St., 18 Levko Lukyanenko St.

Patio. Georgian Food

The Georgian cuisine restaurant Patio. Georgian Food is a place where centuries-old traditions perfectly combine with hospitality and modern interior design. The restaurant is located in the left-bank Troieshchyna district. The kitchen is led by head chef Vira Perepechenko and sous-chef Lasha Avazashvili. Thanks to their efforts, at Patio. Georgian Food you can enjoy not only traditional Georgian delicacies but also European dishes with a Georgian twist.

For winter parties and banquets, the restaurant offers: a large hall for up to 80 people; a fireplace hall for up to 30 guests (secluded and located just a few steps from the outdoor terrace, where you can get fresh air and take photos); the "Cabinet" hall for up to 18 guests; the "Tropics" hall for up to 12 guests; an insulated house for 20–30 people; and enclosed gazebos with heaters and panoramic windows for 7–15 guests.

• For reservations: call: (097) 547 44 44
• From the menu: shrimp salad — 356 UAH, ajapsandali — 203 UAH, eggplants with tomatoes and suluguni cheese on a ketsi — 211.65 UAH, shrimp in cheese batter — 471 UAH, khachapuri — 361 UAH, khinkali with veal and pork — 127 UAH.
• Address: 7A Honore de Balzac St.

ESHAK

When we say "Eastern cuisine," we immediately think of the dishes by concept chef Serhiy Yurchyshyn at ESHAK restaurants. Here, you can enjoy Uzbek dishes (including one of the tastiest plovs in the city), as well as traditional European, vegetarian, and Asian cuisine.

"The New Year’s table at ESHAK is about generous portions and familiar flavors," — say the restaurant staff. If you are planning a more intimate celebration for a small number of guests, choose the playroom at ESHAK on Pechersk (21 people) or the VIP rooms at ESHAK on Velyka Vasylkivska (6 and 10 people). At ESHAK in Teremky, guests have access to a kids’ room with a nanny. So feel free to bring the little ones along so they won’t be bored at home.

For the winter holidays, the restaurant has developed a special menu and offers large dishes suitable for a group, such as Uzbek plov or lamb ribs.

• For reservations: call: +380966003333
• From the menu: beefsteak — 570 UAH, pides with tomatoes — 450 UAH, samsa with lamb rack — 580 UAH, Chaykhansky plov — 455 UAH, khinkali with veal and lamb — 295 UAH, Adjarian khachapuri — 320 UAH.
• Address: 10 Klovsky Uzviz; 85/87 Velyka Vasylkivska St.; 10/1 M. Koneva St.

Agree, a celebration where others take care of the atmosphere and flavors is the perfect way to spend a birthday. Prynada Ukrainian Cafe will set a sophisticated table for both children and adults and do everything to make your event go perfectly.

"Buffalino"

"The festive season of banquets and corporate parties has already captured 'Buffalino.' More Neapolitan pizza and pasta, homemade cheeses and appetizers, more sparkling drinks on the tables. And most importantly — a warm Italian atmosphere for you, preferito, and your loved ones. A special celebration, special emotions shared with the Italian Buffalino family," — say the staff of this Italian restaurant, part of the Tarantino Family network.

At the Arsenal location, you can organize a banquet for 120 guests or a cocktail party for 150 guests. At Obolon, they offer a smaller hall for a party — 70 guests (cocktail — 120 guests).

• For reservations: call: +380504684244 (8 Moskovska St.); +380504405433 (18 Tymoshenko St.)
• From the menu: pizza with prosciutto, camembert, and truffle — 495 UAH, shrimp and avocado salad — 510 UAH, burrata with roasted pepper, tomatoes, and truffle aroma — 395 UAH, Ribeye steak Ukraine — 819 UAH.
• Address: 8 Moskovska St.; 18 Tymoshenko St.

Spezzo

 

Another Italian cuisine chain ready to organize a bright celebration for you. No need to worry about the menu: here you’ll find cheeses, pasta, and ravioli made in-house, along with many other exceptionally delicious dishes. The restaurant also offers the possibility to enjoy live music during a banquet.

Spezzo on Rusanivka offers a hall for a cocktail party for up to 200 guests or a banquet for up to 120 guests. The Sviatoshyn location is ideal for more intimate celebrations, with banquet halls for 25–60 guests and cocktail parties for up to 80 guests.

• For reservations: call: +380504223798 (8 Rusanivska Embankment), +380503883801 (3A Sviatoshynska St.)
• From the menu: pumpkin cream soup with bacon and grissini — 275 UAH, mussel salad with avocado and salad mix — 310 UAH, tuna with pepper sauce — 495 UAH, medallions with vegetables and demi-glace sauce — 665 UAH.
• Address: 8 Rusanivska Embankment; 3A Sviatoshynska St.

4844 Outlaw Bar

A concept bar with a spirit of freedom and the atmosphere of modern Manhattan — why not choose this option for winter celebrations? 4844 Outlaw Bar is an ideal location for fans of premium alcohol and accompanying snacks.

For parties, they offer a main hall for 50 guests in a banquet format and for 100 guests in a cocktail format. Another option: a second-floor hall for 25 guests (banquet) and 35 guests (cocktail).

• For reservations: call: +380684004844
• From the menu: ribeye steak schnitzel — 570 UAH, tuna sashimi with mango salsa — 360 UAH, scrambled eggs on toast with smoked salmon — 495 UAH, tiger prawn burger — 490 UAH.
• Address: 13 Klovskyi Descent

F.U.L.L. bar

F.U.L.L. bar — more than just a venue. It is a space for true enthusiasts of bar culture, where everyone can be the best version of themselves. Here, ingredients are masterfully combined into unique cocktails that can be called works of art. The main visionaries behind the bar are Nazar Makarov and Vlad Halaida. Nazar is the bar manager of BARVY restaurant and was named Bartender of the Year in Ukraine by Diageo World Class Ukraine 2018.

For winter parties, F.U.L.L. bar offers a hall for 50 people (banquet format) and 80 people (cocktail format). The bar has developed special banquet and cocktail menus and also offers special prices on alcoholic beverages for company celebrations. Additionally, F.U.L.L. bar provides the opportunity to participate in a masterclass, learn how to make a cocktail, and taste it.

• For reservations: call: +380688888044.
• From the menu: beef tartare on garlic croutons — 315 UAH, warm "Barvy" salad with venison — 390 UAH, "Thanksgiving Day" burger with turkey and baked mozzarella — 355 UAH, sous-vide duck breast with buckwheat puree and spiced pear — 415 UAH.
• Address: 3 Mechnikova St.

A romantic dinner is a perfect option for a first date, a love confession, or a wedding anniversary celebration. Especially since these restaurants are responsible for exquisite dishes.

"Odesa-mama"

This is a chain of Odesa cuisine restaurants focusing on homemade delicacies and fish dishes. This is undoubtedly the place to go for forshmak, mussels, anchovies, and rapana patties.

"Odesa-mama" on Podil is located on two floors: the first floor accommodates 45 guests, and the second floor — 50 guests. Additionally, on the second floor, there is a hall for a more intimate banquet for 20 people. "Odesa-mama" on Arsenalna offers parties in three halls — for 30, 45, and 80 guests. All are located on the first floor and will appeal to fans of vintage architecture.

• For reservations: call: +380663907889 (8 Moskovska St.), +380952806430 (30 Verkhnii Val St.)
• From the menu: Mama Sonia’s meatballs — 255 UAH, anchovies as at home — 125 UAH, Odesa-style pancakes with meat and mushroom mousse — 360 UAH, shrimp salad with avocado and tomatoes — 396 UAH.
• Address: 30 Verkhnii Val St.; 8 Moskovska St.

Galera

 

An atmospheric restaurant on the bay shore. Here you can relax or have a fun time, as the restaurant has several zones. The main hall and stage are suitable for both intimate meetings and large celebrations. Guests have access to a VIP area, children’s room, terrace with a bay view, and a hookah zone. It is possible to book the entire restaurant for your event. Signature dishes of European and local cuisine. Large selection of alcohol, exclusive wines, and signature cocktails. Parking, technical support for presentations, and Wi-Fi are available.

• For reservations: call: +38 096 525-35-35
• From the menu: duck fillet with mushrooms — 500 UAH, Megrelian khachapuri — 420 UAH, BBQ chicken wings — 420 UAH, mussels in cream sauce — 450 UAH, chef’s crayfish — 1200 UAH, veal tenderloin shashlik — 500 UAH, lamb rack — 510 UAH, tiger prawns on coals — 420 UAH, grilled dorado — 320 UAH.
• Address: 35 Naberezhno-Korchuvatska St.

We remind you that earlier we shared the best vegetarian and vegan restaurants in Kyiv.