About the place
V Rebro" opened in October 2016 and immediately became a favorite place for residents not only in Obolon, but throughout Kiev. People come to us from all corners of the capital to feel the incredible taste of perfectly cooked ribs. The skill of our brand chef Yevhen Vyshnevsky was appreciated not only by the guests of the gastropub, but also by restaurateurs, journalists and experts, who presented one of the most prestigious international awards of the restaurant business - a palm branch! "V Rebro" has repeatedly become a finalist of the "Salt" award as the best meat restaurant in Ukraine.
Next to Gastropab "IN THE RIB"
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